Parsley Recipes

By HerbaZest Editorial Team | Updated: Jun 25, 2024

Browse through a collection of parsley recipes developed by the HerbaZest culinary team to encourage you to start experimenting with parsley and reap the most out of its essential nutrients.

Lemon Caper Sauce Lemon Caper Sauce
  • Sauces & Toppings
  • Zesty
  • 3 minutes
  • Vegetarian
  • Gluten-Free
  • 4 servings
Vegetable Bouillon Powder Vegetable Bouillon Powder
  • Others
  • Savory
  • 2 minutes
  • Vegan
  • Gluten-Free
  • About 2.5 cups
Dried Goldenberry & Walnut-Coated Goat Cheese Dried Goldenberry & Walnut-Coated Goat Cheese
  • Appetizers
  • Savory
  • 35 minutes
  • Vegetarian
  • Gluten-Free
  • 6-8 servings
Spanish Tortilla with Spinach Spanish Tortilla with Spinach
  • Main Dishes
  • Savory
  • 36 minutes
  • Vegetarian
  • Gluten-Free
  • 6-8 servings
Greek Yogurt Ranch Dressing Greek Yogurt Ranch Dressing
  • Spreads, Dips & Dressings
  • Savory
  • 5 minutes
  • Vegetarian
  • Gluten-Free
  • About 1 1/3 cup
Chimichurri Sauce Chimichurri Sauce
  • Sauces & Toppings
  • Savory
  • 7 minutes
  • Vegan
  • Gluten-Free
  • 1 1/3 cup
Mushroom Vegetable Soup with Pasta Mushroom Vegetable Soup with Pasta
  • Soups & Stews
  • Savory
  • 24 minutes
  • Vegetarian
  • Gluten-Free
  • 4 servings
White Bean Burgers with Kaniwa Flakes White Bean Burgers with Kaniwa Flakes
  • Main Dishes
  • Savory
  • 1 hour 27 minutes
  • Vegetarian
  • Gluten-Free
  • 6 patties
Easy Olive Tapenade Easy Olive Tapenade
  • Spreads, Dips & Dressings
  • Savory
  • 3 minutes
  • Vegan
  • Gluten-Free
  • About 2.5 cups
Eastern European Beet Soup Eastern European Beet Soup
  • Soups & Stews
  • Savory
  • 28 minutes
  • Vegetarian
  • Gluten-Free
  • 6-8 servings
Quinoa Flake Chickpea Meatballs Quinoa Flake Chickpea Meatballs
  • Main Dishes
  • Savory
  • 30 minutes
  • Vegetarian
  • Gluten-Free
  • 4-6 servings
Roasted Vegetable Risotto Roasted Vegetable Risotto
  • Main Dishes
  • Savory
  • 59 minutes
  • Vegan
  • Gluten-Free
  • 4-6 servings
Baked Amaranth Green Pea Fritters Baked Amaranth Green Pea Fritters
  • Main Dishes
  • Savory
  • 48 minutes
  • Vegan
  • Gluten-Free
  • 10 fritters
Amaranth and Mushroom Stuffed Pasta Shells Amaranth and Mushroom Stuffed Pasta Shells
  • Main Dishes
  • Savory
  • 59 minutes
  • Vegetarian
  • Gluten-Free
  • 3-5 servings
Kaniwa Flake-Stuffed Mushrooms Kaniwa Flake-Stuffed Mushrooms
  • Side Dishes
  • Savory
  • 33 minutes
  • Vegan
  • Gluten-Free
  • 12 mushrooms
Amaranth Parsley Potato Cakes Amaranth Parsley Potato Cakes
  • Main Dishes
  • Savory
  • 50 minutes
  • Vegan
  • 8 patties
Sacha Inchi Falafel Burgers Sacha Inchi Falafel Burgers
  • Main Dishes
  • Savory
  • 20 minutes
  • Vegan
  • Gluten-Free
  • 10 burgers
Chickpea Salad Sandwich Chickpea Salad Sandwich
  • Sandwiches & Wraps
  • Savory
  • 9 minutes
  • Vegetarian
  • Gluten-Free
  • 4 sandwiches
Mini Quinoa Mushroom Burgers Mini Quinoa Mushroom Burgers
  • Main Dishes
  • Savory
  • 48 minutes
  • Vegetarian
  • Gluten-Free
  • 16 mini burgers
Vegetarian Spaghetti alla Puttanesca Vegetarian Spaghetti alla Puttanesca
  • Main Dishes
  • Savory
  • 24 minutes
  • Vegan
  • Gluten-Free
  • 6-8 servings
Veggie-Stuffed Eggplant Veggie-Stuffed Eggplant
  • Main Dishes
  • Savory
  • 51 minutes
  • Vegan
  • Gluten-Free
  • 2-4 servings
Sweet Potato Wild Rice with Cranberries and Walnuts Sweet Potato Wild Rice with Cranberries and Walnuts
  • Main Dishes
  • Savory
  • 2 hours 5 minutes
  • Vegan
  • Gluten-Free
  • 4 servings
Homemade Maca Hummus Homemade Maca Hummus
  • Spreads, Dips & Dressings
  • Savory
  • 5 minutes
  • Vegan
  • Gluten-Free
  • 8 servings
Turmeric Couscous with Chickpeas and Goldenberries Turmeric Couscous with Chickpeas and Goldenberries
  • Main Dishes
  • Savory
  • 14 minutes
  • Vegan
  • 4 servings
Middle Eastern Shakshuka with Fresh Parsley Middle Eastern Shakshuka with Fresh Parsley
  • Main Dishes
  • Savory
  • 31 minutes
  • Vegetarian
  • Gluten-Free
  • 2 servings
Baked Eggs in Avocado Baked Eggs in Avocado
  • Breakfast
  • Savory
  • 18 minutes
  • Vegetarian
  • Gluten-Free
  • 2 servings