Pumpkin Recipes

Keep reading for an appetizing selection of pumpkin recipes prepared by the HerbaZest culinary team to discover its versatility and richness of flavor that go well with a variety of meals.

Amaranth Pumpkin Bread Rolls Amaranth Pumpkin Bread Rolls
  • Breads
  • Savory
  • 2 hours 48 minutes
  • Vegetarian
  • 8 rolls
Quinoa Oatmeal Cookies with Cranberries and Goldenberries Quinoa Oatmeal Cookies with Cranberries and Goldenberries
  • Desserts
  • Sweet
  • 33 minutes
  • Vegetarian
  • Gluten-Free
  • 15 cookies
High Protein Trail Mix with Sacha Inchi Seeds High Protein Trail Mix with Sacha Inchi Seeds
  • Snacks
  • Savory
  • 5 minutes
  • Vegan
  • Gluten-Free
  • About 4 cups
Homemade Seed Crackers with Maca Homemade Seed Crackers with Maca
  • Crackers
  • Savory
  • 1 hour 19 minutes
  • Vegan
  • Gluten-Free
  • 6-8 servings
Sacha Inchi Whole Wheat Bread with Mixed Seeds Sacha Inchi Whole Wheat Bread with Mixed Seeds
  • Breads
  • Savory
  • 1 hour 16 minutes
  • Vegetarian
  • 1 loaf
Healthy Muesli with Dried Mango and Goldenberries Healthy Muesli with Dried Mango and Goldenberries
  • Granola & Muesli
  • Sweet
  • 4 minutes
  • Vegan
  • Gluten-Free
  • About 2.5 cups
Pumpkin Spice Latte Pumpkin Spice Latte
  • Hot Beverages
  • Sweet
  • 11 minutes
  • Vegan
  • Gluten-Free
  • 2 servings
Pumpkin Cheesecake with Sacha Inchi Crust Pumpkin Cheesecake with Sacha Inchi Crust
  • Desserts
  • Sweet
  • 1 hour 25 minutes
  • Vegetarian
  • 8 servings
Homemade Maca Granola with Cacao Nibs and Sacha Inchi Seeds Homemade Maca Granola with Cacao Nibs and Sacha Inchi Seeds
  • Granola & Muesli
  • Sweet
  • 34 minutes
  • Vegetarian
  • Gluten-Free
  • 12 servings
Spicy Pumpkin Soup with Pumpkin Seeds and Mint Spicy Pumpkin Soup with Pumpkin Seeds and Mint
  • Soups & Stews
  • Spicy
  • 23 minutes
  • Vegan
  • Gluten-Free
  • 4 servings
Pumpkin Feta and Bell Pepper Quinoa Salad Pumpkin Feta and Bell Pepper Quinoa Salad
  • Entrees
  • Savory
  • 58 minutes
  • Vegetarian
  • Gluten-Free
  • 4 servings