Ingredients
- 1/2 cup of Kaniwa Flour
- 1 1/2 cups of Whole Milk (or non-dairy)
- 1 tablespoon of Maple Syrup
- 1 teaspoon of Vanilla extract
Updated: Oct 01, 2020
If you are searching for a quick and easy healthy breakfast, this kaniwa flour porridge is for you! It comes together in minutes and will keep you full and well nourished with kaniwa's easily digestable protein and slow-release carbohydrates.
Top your morning kaniwa porridge with nuts or seeds of sunflower, chia, or pumpkin for a hearty dose of healthy fats and fiber!