Peach Galette with Lupin Flour

Updated: Nov 25, 2020

Peach Galette with Lupin Flour
General Information
  • Desserts
  • Sweet
  • 41 minutes
  • Vegetarian
  • 8 servings

Ingredients

  • Peach
    Peach
  • Lupin Flour
    Lupin Flour
  • all-purpose flour
    all-purpose flour
  • coconut oil
    coconut oil
  • Brown Sugar
    Brown Sugar
  • Apple Cider Vinegar
    Apple Cider Vinegar
  • Water
    Water
  • Salt
    Salt
  • Butter
    Butter
  • Chicken Eggs
    Chicken Eggs
  • 2 Peach (thinly sliced)
  • 1/2 cup of HerbaZest Lupin Flour
  • 3/4 cups of All-purpose flour (+1 TBS)
  • 1/4 cup of Coconut oil (frozen in cubes)
  • 4 tablespoons of Brown Sugar
  • 1 tablespoon of Apple Cider Vinegar
  • 4 tablespoons of Water (ice cold)
  • 1/2 teaspoon of Salt
  • 1/4 cup of Butter (frozen in cubes)
  • 1 Chicken Eggs

Directions

This rustic-looking peach galette is filled with delicious flavors and lovely textures. The soft and buttery crust is enriched with protein from lupin and wrapped around a flavorful peach filling. Served with homemade ice cream, this dessert will melt in your mouth and delight your guests. 

  1. In a food processor, pulse together the lupin flour, ¾ cup of all-purpose flour, salt, and two tablespoons of sugar.(3 minutes)
  2. Add frozen butter cubes and coconut oil and pulse a few times to break them into smaller pieces.(2 minutes)
  3. Mix ice cold water with apple cider vinegar. Add it to the mixture one tablespoon at a time until dough comes together.(2 minutes)
  4. Roll dough to about 10-inch diameter and place it on a parchment lined baking sheet. Place in the fridge for 15 minutes. Meanwhile, preheat the oven to 425°F (220°C).(15 minutes)
  5. Mix the fruits with two tablespoons of sugar and one tablespoon of all-purpose flour.(2 minutes)
  6. Arrange them on the dough, leaving about 2 inches on the edges. Fold the edges over the fruits. Brush with egg wash.(2 minutes)
  7. Bake for 15-18 minutes, or until golden. Cool completely before slicing. Enjoy!(15 minutes)

If you fancy making your own ice cream, check out our lucuma vegan ice cream, camu camu & blueberry chia ice cream, or camu camu mango frozen yogurt.