Chocolate Quinoa Flakes Bowl with Berries

Updated: Apr 09, 2026

Chocolate Quinoa Flakes Bowl with Berries
General Information
  • Breakfast
  • Sweet
  • 5 minutes
  • Vegetarian
  • Gluten-Free
  • 1 serving

Ingredients

  • 1/4 cup of HerbaZest Quinoa Flakes
  • 1/2 cup of milk (or non-dairy)
  • 1 banana (mashed)
  • 1 tablespoon of chia seeds
  • 2 tablespoons of HerbaZest Cacao Powder
  • 1 tablespoon of Greek yogurt (for topping)
  • 2 strawberries (for topping; thinly sliced)
  • 1 tablespoon of blueberries (for topping)
  • 1 teaspoon of dark chocolate chip (for topping)

Directions

This chocolate bowl is a warm, creamy breakfast made with quinoa, pure cacao, and naturally sweet banana, finished with fresh berries for a bright, balanced contrast. It is simple to prepare and easy to adjust to your preferred texture.

  1. In a small saucepan, combine the quinoa flakes, cacao powder, milk, chia seeds, and mashed banana.(1 minute)
  2. Bring the mixture to a boil, then lower the heat and simmer for 2 to 3 minutes until it thickens. If desired, adjust the consistency by adding 2 to 4 tablespoons of milk or water until the texture becomes softer and more spoonable.(3 minutes)
  3. Transfer the mixture to a bowl and top with Greek yogurt, fresh berries, and chocolate chips. Enjoy warm.(1 minute)