- 3 1/2 tablespoons of HerbaZest Arracacha Flour
- 4 cups of soymilk
- 1 1/2 tablespoons of brown sugar
- 2 teaspoons of vanilla extract
- 3 tablespoons of HerbaZest Cacao Powder
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Updated: May 30, 2023
With just the right amount of sweetness, this creamy and chocolaty pudding will delight your taste buds. The best thing about it, however, is that it is made with only five easy-to-find ingredients, including pure cacao, nutritious arracacha, and milk from soy beans. Served chilled, it will be your go-to recipe for sweet tooth cravings.
Enjoy your chocolate arracacha pudding on its own or topped with whipped coconut cream, berries, or your favorite toppings.