These cinnamon apple fritters are a truly delightful fall snack. They're made with a handful of simple ingredients and offer a good dose of fiber, protein, and minerals from quinoa, apples, and cinnamon. Plus, these soft yet slightly crispy apple fritters come together in less than half an hour.
- Peel and core the apples. Then cut them into thick slices.(5 minutes)
- Whisk together the flours, ground cinnamon, and milk until there are no clumps.(3 minutes)
- Dip each apple slice into the batter. Then fry until golden brown on both sides.(10 minutes)
- Dust in cinnamon sugar and enjoy right away!(1 minute)