- 2 teaspoons of HerbaZest Maca Powder
- 1/2 cup of Coffee (strong; brewed and chilled)
- 1/2 cup of Whole Milk (or non-dairy)
- 1/4 cup of Maple Syrup
- 1 teaspoon of Vanilla extract
- 2 cups of Ice cubes
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Updated: May 26, 2021
This homemade maca coffee frappe is a healthier version of the popular summer beverage. It is pleasantly refreshing, creamy, and naturally sweetened with maple syrup. As an added bonus, it is also made with maca for an additional energy boost .
Enjoy your maca coffee frappe on its own or garnish it with whipped cream or whipped coconut cream and a drizzle of caramel sauce.