Chocolate Smoothie with Sacha Inchi Powder

Updated: Oct 02, 2020

Chocolate Smoothie with Sacha Inchi Powder
General Information
  • Smoothies & Juices
  • Sweet
  • 3 minutes
  • Vegan
  • Gluten-Free
  • 1 serving

Ingredients

  • Sacha Inchi Powder
    Sacha Inchi Powder
  • Banana
    Banana
  • Vanilla extract
    Vanilla extract
  • Peanut Butter
    Peanut Butter
  • Cacao Powder
    Cacao Powder
  • Cacao Nibs
    Cacao Nibs
  • 2 tablespoons of Sacha Inchi Powder
  • 1 Banana (frozen; + for garnish)
  • 1 teaspoon of Vanilla extract
  • 1 1/2 tablespoons of Peanut Butter
  • 1 1/2 cups of Almond Milk (or soymilk)
  • 2 1/2 teaspoons of Agave syrup
  • 2 tablespoons of Cacao Powder
  • 1 teaspoon of Cacao Nibs (optional for garnish)

Directions

The key to starting your day with chocolate and peanut butter without feeling guilty about it is using wholesome ingredients. This smoothie is an excellent example! It contains pure cacao that is accompanied by protein-rich sacha inchi, enriched with peanuts, and delicately sweetened with nectar of the agave plant.

  1. Place everything in a blender and process until smooth.(3 minutes)
  2. Transfer to a cup, garnish as desired, and enjoy!

You can also garnish your sacha inchi chocolate smoothie with fresh strawberries, raspberries, and shredded coconut.