Ingredients
- 1 cup of Oats
- 2 cups of HerbaZest Amaranth Flour
- 1 cup of Pumpkin seeds
- 2 cups of All-purpose flour (or whole-wheat)
- 1/2 teaspoon of Salt
- 2 cups of Water (warm)
- 2 1/4 teaspoons of Dry active yeast (1 package)
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Updated: Oct 01, 2020
To make your bread more wholesome, try enriching it with amaranth, a South American pseudocereal, which contains all essential amino acids and other valuable nutrients. Pumpkin and oats also enrich it with protein as well as healthy fats, fiber, and key minerals. This bread comes out soft on the inside, crunchy on the outside, and sturdy enough to use for healthy sandwiches.