Tzatziki Sauce

Updated: Aug 26, 2022

Tzatziki Sauce
General Information
  • Dips & Spreads
  • Savory
  • 8 minutes
  • Vegetarian
  • Gluten-Free
  • 2.5 cups


  • Cucumber
  • Greek yogurt
    Greek yogurt
  • Garlic
  • Dill
  • Lemon Juice
    Lemon Juice
  • Olive Oil
    Olive Oil
  • Sea salt
    Sea salt
  • 2 cups of Cucumber (grated)
  • 1 1/2 cups of Greek yogurt
  • 1 clove of Garlic (minced)
  • Dill (for garnish)
  • 1 tablespoon of Lemon Juice
  • 2 tablespoons of Olive Oil
  • 1/2 teaspoon of Sea salt (fine; or to taste)


Tzatziki is a popular yogurt-based sauce that often accompanies Greek dishes, such as grilled vegetables or gyros. It fresh and tangy flavors come from a combination of lemon, garlic, cucumbers, and dill. It's easy to make and adds unique zing to a variety of meals.

  1. Squeeze the grated cucumbers between your palms to remove excess water. Place them in a bowl.(3 minutes)
  2. Add the Greek yogurt, lemon juice, minced garlic, olive oil, and salt. Give it a mix and set aside to a few minutes for the flavors to mend.(5 minutes)
  3. Garnish with fresh dill and enjoy!