Creamy, thick, and probiotic-rich, Greek yogurt makes for a great base for homemade parfaits. In this recipe, it is layered with antioxidant-packed strawberries and crunchy popped amaranth. Naturally sweetened and vibrantly colored, this strawberry yogurt parfait is a delicious idea for a healthy dessert or wholesome breakfast.
- Place the strawberries in a small pot and cook them on low heat until they become soft and release juices.(8 minutes)
- Remove the pot from heat and sweeten the mixture with honey. Set aside to cool.(2 minutes)
- Once the strawberry jam is cool, you can assemble your parfait. Place half of the Greek yogurt in a cup or a bowl. Top it with half of the jam and half of the amaranth pop. Then top it with the remaining yogurt, jam, and popped amaranth.(2 minutes)
- Enjoy right away!