Energizing Cacao Mocha Shake

Energizing Cacao Mocha Shake
  • Type
  • Difficulty
  • Flavor
  • Estimated Time
    3 Minutes
  • Yield
    2 servings


  • Coffee
  • Honey
  • ice cubes
    ice cubes
  • coconut milk
    coconut milk
  • Cacao
  • 1/2 cup of Coffee (brewed and cold)
  • 2 tablespoons of Honey (or your preferred sweetener)
  • 1/2 cup of Ice cubes
  • 1 cup of Almond Milk
  • 1/2 cup of Coconut milk (full fat)
  • 1 tablespoon of Cacao (nibs)


Cacao nibs are just tiny pieces of raw cacao that are filled with antioxidants and can be consumed in a myriad of ways. This delicious shake combines the benefits of Peruvian cacao with the energizing qualities of coffee for a fresh morning start. Easy to make and full of flavor, this recipe is meant to be a favorite for both cacao and coffee lovers. 

  1. Fill the blender with ice cubes
  2. Add honey, cacao nibs, coffee, almond milk, and full fat coconut milk(1 minute)
  3. Blend until smooth and enjoy it cold(2 minutes)