Chocolate Hummus

Updated: Oct 27, 2023

Chocolate Hummus
General Information
  • Dips & Spreads
  • Sweet
  • 5 minutes
  • Vegetarian
  • Gluten-Free
  • 8 servings


  • Tahini paste
    Tahini paste
  • Cacao Powder
    Cacao Powder
  • Whole Milk
    Whole milk
  • Maple Syrup
    Maple syrup
  • Vanilla extract
    Vanilla extract
  • chocolate chips
    Chocolate chips
  • 15 ounces of chickpea (1 can, rinsed and drained)
  • 1/3 cup of tahini paste
  • 1/3 cup of HerbaZest Cacao Powder
  • 1/4 cup of whole milk (or more)
  • 1/3 cup of maple syrup
  • 1 teaspoon of vanilla extract
  • 1/3 cup of chocolate chips (optional)


If you love classic hummus, the idea of a sweet version might seem a bit odd. But once you see how creamy and delicious it is, you'll add this chocolate hummus recipe to your favorites. Besides yummy flavor, this hummus is also packed with key nutrients and antioxidants from chickpeas, sesame, and cacao.

  1. Place all of the ingredients - except for the chocolate chips - in a blender and process until smooth. If desired, adjust the consistency to your liking by adding more milk.(3 minutes)
  2. Mix in the chocolate chips, if using. Transfer to a bowl and enjoy!(2 minutes)

Serve this chocolate hummus with crackers, cookies, pretzels, and fresh fruits, like bananas, strawberries, apples, and others.