- 4 cups of HerbaZest Quinoa Flakes
- 1 banana
- 1/3 cup of maple syrup
- 1 teaspoon of ground cinnamon
- 1 teaspoon of vanilla extract
- 1/2 cup of pecan (chopped)
- 1/2 cup of pumpkin seeds
- 2 tablespoons of coconut oil
- salt (a pinch)
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Updated: Jun 05, 2023
This banana bread granola with quinoa flakes will turn your breakfast into a delicious treat. It is loaded with dietary fiber and slow-release carbs to keep you full and maintain smooth digestion. It is also enhanced with complete protein from quinoa and healthy fats from pecans and pumpkin seeds, offering a well-balanced and wholesome breakfast alternative.
Enjoy this quinoa flake granola with yogurt or milk of choice or sprinkle it over a fruit salad.