This parfait blends creamy Greek yogurt with cacao and maca, creating a smooth base with a mild cocoa flavor and subtle earthy notes. Lightly sweetened with maple syrup and topped with banana, granola, and raspberries, it offers a balanced mix of freshness, texture, and gentle sweetness. It's a simple way to turn a basic breakfast into something more nourishing and flavorful.
- In a bowl, mix the Greek yogurt with the cacao powder, maca powder, and maple syrup until smooth and well combined.(5 minutes)
- Spoon the yogurt into a glass or bowl, then top with banana slices, granola, and raspberries. Serve immediately or chill briefly before enjoying.(3 minutes)