Pharmacognosy Reviews

Pharmacognosy Reviews

Abstract

Pharmacognosy Reviews publishes reviews and analyses on natural products and medicinal plants. It also has reviews on phytochemistry, overviews on herbs, and descriptions of the mechanism of action of plant compounds. It was founded in 2007 and is issued twice yearly. All of its pieces are open-access, and the journal is indexed in databases like PubMed, Caspur, Scopus, and more. It is published by Medknow on behalf of the Pharmacognosy Network Worldwide.

Featured Herbs

  • Allspice, Free radicals, antioxidants and functional foods: Impact on human health, 2010
  • Asafetida, Ferula asafoetida: Traditional uses and pharmacological activity
  • Asparagus, Chemical constituents of Asparagus, 2010
  • Black Pepper, Free radicals, antioxidants and functional foods: Impact on human health, 2010
  • Blackberry, Rubus fruticosus (blackberry) use as an herbal medicine, 2014
  • Cabbage, Free radicals, antioxidants and functional foods: Impact on human health, 2010
  • Calendula, A review on phytochemistry and ethnopharmacological aspects of genus Calendula, 2013
  • Chamomile, Chamomile (Matricaria chamomilla L.): An overview, 2011
  • Dill, Anethum graveolens: An Indian traditional medicinal herb and spice, 2010
  • Eggplant, Free radicals, antioxidants and functional foods: Impact on human health, 2010
  • Feverfew, Feverfew (Tanacetum parthenium L.): A systemic review, 2011
  • Fuchsia, Role of natural herbs in the treatment of hypertension, 2011
  • Ginger and Blood Pressure, Role of natural herbs in the treatment of hypertension, 2011
  • Hawthorn, Hawthorn (Crataegus spp.) in the treatment of cardiovascular disease, 2010
  • Kudzu, Free radicals, antioxidants and functional foods: Impact on human health, 2010
  • Mustard Tree, Salvadora persica, 2010
  • Tamarind, Tamarindus indica: Extent of explored potential, 2011
  • Vitex Chasteberry, The genus Vitex: A review, 2013